Turkey Recipe.

[Nolly]

I thought this sounded good! Here is a turkey recipe that also includes
the use of popcorn as a stuffing ingredient -- imagine that. When I found
this recipe, I thought it was perfect for people like me, who just are not
sure how to tell when turkey is thoroughly cooked, but not dried out. Give
this a try.

1 - 15 lb. turkey
1 cup melted butter
1 cup stuffing (Pepperidge Farm is Good)
1 cup un-popped popcorn (ORVILLE REDENBACHER'S LOW FAT IS BEST)
Salt/pepper to taste

Preheat oven to 350 degrees. Brush turkey well with melted butter, salt,
and pepper.
Fill cavity with stuffing and popcorn. Place in baking pan making sure the
neck end is toward the front of the oven, not the back.

After about 4 hours listen for the popping sounds.











When the turkey's ass blows the oven door open and the bird flies across the room,.... it's done.

And, you thought I didn't cook

Merry Christmas.

Nolly.

 

[Deleted member 8180]

Just for a minute I thought you were serious....

 

[Brandyman]

I think this would work going to try it

 

[michael beck]

Christmas wild goose

Recipe for Wild Goose
1 Wild goose oven ready, place CLAY building brick inside goose and cook in oven @ 350-375f
Gas mk 4-5 for 20 mins per pound, basting Frequently
Remove from oven and ------





















Place brick on a plate, throw the goose in the dustbin and eat the brick

Don't blame me blame the Gamekeeper that told me