n brown
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Bangladeshi fish curry and bombay bubble and squeak
2'' ginger minced
3-4 garlic cloves crushed
1/4 teasp turmeric
1/4 salt 1/4 cayenne
1 tsp paprika
mix this lot with 4 tblsp water
fry couple of chopped shallots or 1 onion, then add the spices, fry ,then add 250ml water and fish fillets quartered, i'm having salmon. heat slowish till fish is cooked - i had some bubble so just fried it with Bombay spud spices 20 mins to prep and cook
2'' ginger minced
3-4 garlic cloves crushed
1/4 teasp turmeric
1/4 salt 1/4 cayenne
1 tsp paprika
mix this lot with 4 tblsp water
fry couple of chopped shallots or 1 onion, then add the spices, fry ,then add 250ml water and fish fillets quartered, i'm having salmon. heat slowish till fish is cooked - i had some bubble so just fried it with Bombay spud spices 20 mins to prep and cook
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